My late mom was born and raised in southeastern Alabama, and accordingly skillet cornbread was a staple at family gatherings. When I make chili, it’s inevitable that I’ll make cornbread. And it’s worth every crumbly calorie.
Awkwardly Adulting. Effortlessly Exhausted.
My late mom was born and raised in southeastern Alabama, and accordingly skillet cornbread was a staple at family gatherings. When I make chili, it’s inevitable that I’ll make cornbread. And it’s worth every crumbly calorie.